Beef Soup Bones | 2lb Package | Bagged


2 Ă— Beef Soup Bones - by weight (lbs)

In stock (can be backordered)


In stock (can be backordered)

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Beef Soup Bones are typically sourced from the shank or knuckle of the animal, providing a rich and flavorful base for soups and broths. To make a delicious beef broth, simply simmer the bones in water with vegetables and herbs for several hours. The longer the bones are cooked, the more flavorful the broth will be. Once the broth is ready, it can be used as a base for various soups, stews, and sauces. Enjoy a warm bowl of beef soup on a cold day or use the broth to enhance the flavor of your favorite recipes.

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